The Dubliner Restaurant - Washington, District of Columbia

Joshua S.

Years ago, when I worked nearby, the Dubliner restaurant was a familiar spot. Though I didn't frequent it often, it always felt like an authentic Irish pub. It was a great place back then, but my recent visit a few days ago truly surprised me. It was even better than I remembered! The food was exceptional. My fish and chips were outstanding, featuring fresh, lightly breaded fish, perfectly crisp fries, and the tartar sauce was exceptional. Our server was attentive, gracious, and provided excellent service without being intrusive. I enjoyed it so much that I'm planning a special trip with friends just to experience it again.

Lilly R.

I am not the type to usually leave a review unless I feel it’s necessary. In this instance I felt it was. Upon my arrival, I was greeted by who I believe was the owner, who kindly smiled and opened the door for me and welcomed me to the establishment. I was then quickly seated in a quiet area by the hostess. My server was very friendly and came over promptly to take my order. I got the salmon with potatoes and garlic green beans. I tend to be extraordinarily picky about my salmon, however this dish exceeded my expectations. The salmon was soft and flaky with a great crust on the outside. There was a cream sauce on top with a great flavor and smooth texture. The potatoes were crispy but not overdone, and the green beans were tender and delicious. Overall a very pleasant experience, the staff was lovely and the food was delicious. I hope to return here on my next visit, and I would highly recommend you visit this establishment. Thank you all for a wonderful visit.

I K. P.

Delicious 🤤 Wow, we had such a great meal at The Dubliner. The ambience made us feel like we were back in Ireland 🇮🇪! We are a late dinner in a Friday night so it was packed and had live music 🎶. The food was delicious and all around amazing!

Edjanine S.

This place was packed when we arrived, it was dinner time around after 8pm on a friday

Its a pub so definitely loud.
We saw plenty of costumers so thats a good sign.

Reuben sandwich id rate it 4/5 the flavor and the sour kraut was a perfect combination, sour kraut was not too overpowering, i hoped that there were more meat.

Colesaw was the bomb!!!!!!! I love the flavor, not too sweet and not too sour. Perfect blend.

Burger 4/5 portion was huge! it was good

Chicken tenders kids menu - 3/5 thats according to my daughter- i didnt try it though

Fried shrimp 3/5 it could use more flavor, but not the worse. Id rather have a bland food than something salty.

Floyd M.

Friendly employees and owner.
Was my 1st time visiting.
Rapid customer service.
Delicious menu options.
Peaceful and friendly environment.
Totally recommend stopping by if you’re in the area.
I will definitely be re visiting one day .

Mike S.

Quality Irish pub. Irish stew is very tasty though could have been improved with a better ratio of meat to carrots. Dark and Amber was tasty beer and the old fashioned drink was decent. The kids tenders were very good.

Lizandra S. (.

Pretzel Sticks appetizers were soft, warm, and delicious. We devoured them. For entreed we ordered 4 dishes and shared them. Rated top favorite to bottom by our table was:
1. Corn Beef and Cabbage
2. Chicken Pot Pie
3. Shepards Pie
4. Irish Stew

Christine

This is the place to go if you crave for a thirst quenching pint of Guiness (or other wide selection of beers) and good old home cooked Irish food (Irish Stew, Chicken Pot Pie, Fish and Chips) especially the Irish Country Breakfast which has been becoming hard to find in the US. The design of the pub is a mirror image of some of the great pubs that we visited in Ireland with Books of Kells windows, stained glass (part of the front door),
traditional Irish music and decor design. To add to that, the service was friendly with good pub ambience.